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Darling, à table!

Category: *Starter

Stuffed Romano peppers with ricotta and mascarpone

Posted on June 2, 2016
Posted in *Starter, *Tapas, *Vegetarian, Mains, Snacks, The little +Tagged mascarpone, ricotta, romano pepperLeave a comment

Pommes de terre nouvelles en croûte de sel

Posted on June 2, 2016
Posted in *Sides, *Starter, *Tapas, *Vegetarian, Mains, Snacks, The little +Tagged pomme de terre, potatoes, salt, sel de guerandeLeave a comment

Momofuku-style soy sauce eggs

Posted on May 26, 2016June 1, 2016
Posted in *Marinades, *Starter, *Tapas, Snacks, The little +Tagged eggs, soy sauceLeave a comment

L’oeuf Mimosa et Sa Macédoine

Posted on May 20, 2016May 20, 2016
Posted in *Dips, *Starter, The little +Tagged eggs, mayonnaise, mimosaLeave a comment

Sautéed Shrimp with Lemon, Garlic, and Parsley

Posted on May 19, 2016May 21, 2016
Posted in *Fish and Shellfish, *Starter, *Tapas, Mains, Snacks, Soups, The little +Tagged garlic, lemon, parsley, shrimpLeave a comment

Salade de poivrons crus aux épices

Posted on May 12, 2016
Posted in *Starter, The little +Tagged pepper, red pepperLeave a comment

Recipes

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